Here is my recipe for homemade BBQ sauce. It is water bath canned for long term, shelf stable storage. Made with home grown Roma tomatoes. It has a slightly sweet, subtley smokey, moderately spicy flavor. The batch makes about 12 pints. It can be used for anything BBQ: brisket, pulled pork, ribs, chicken and …
This enchilada sauce is amazing. It is made from homegrown Roma tomatoes, onions, and garlic. I use it for red sauce enchiladas (beef, pork, or cheese and onion) but can also be used as a sauce in top of tamales. A homemade enchilada sauce that is shelf stable for up to 2 years after …
This chicken is seriously the best chicken you will ever have as a shredded chicken. It is similar to, but so much better than rotisserie chicken. It is convenient for quick meals. I use this for nachos, wraps, pretty much any recipe that calls for shredded chicken. It is shelf stable, which seems weird, …
