This delightful recipe for Russian dressing adds a creamy, flavorful addition to a classic Reuben sandwich! It’s not just limited to that, though. This dressing also enhances pastrami or ham sandwiches and can serve perfectly as a zesty salad dressing. With its slightly sweet undertones complemented by a bold kick of horseradish and a savory element from onion powder, this dressing is truly amazing.
What is Russian Dressing?
At its core, this dressing is a harmonious blend of rich, homemade mayonnaise and sweet ketchup, creating a luscious base. There are numerous variations of Russian dressing. The distinctive addition of horseradish and a mix of spices sets this sauce apart from other dressings, giving it a unique character that many have come to love.
The name Russian suggests that its origin is from Russia. Much like other dressings used in the US, its name does not reflect its origin. This dressing was first created in the early 20th century in New Hampshire. It shares similarities with Thousand Island dressing, yet the two are distinctly different. Russian dressing tends to pack a bit more heat due to the horseradish, while Thousand Island is sweeter and often includes diced pickles. Both of these dressings are tasty, and either of them can be used for sandwiches. Personally, I love that spicy kick that Russian dressing provides.
Preparation, Servings, and Storage
Preparation is a breeze with this recipe, taking a mere five minutes to mix up. This particular recipe yields just the right amount to generously top four satisfying Rueben sandwiches. If you’re entertaining a larger crowd or wish to use it as salad dressing, feel free to double or triple the amounts with ease. For convenience, you can prepare the dressing ahead of time; it keeps beautifully in the refrigerator for up to one week, so you can enjoy the special flavors long after you’ve made it.
Russian Dressing
Equipment
- small mixing bowl
Ingredients
- 1/2 cup mayonnaise
- 2 tbsp Ketchup
- 1/2 tsp Onion powder
- 1 tsp Horseradish
- 1/4 tsp Smoked paprika
Instructions
- Mix all ingredients together in a medium mixing bowl.
- Refrigerate for 30 minutes before serving.
Nutrition
