Pasta fagioli is one of my favorite Italian soups. The Italian to English translation is pasta and beans but there is so much more to this soup than that. Pasta fagioli is full of fresh vegetables, beans, cute little ditalini pasta, and ground meat. It can be made with either ground beef or venison. …
Venison baked ziti is an Italian baked pasta that features ground venison rather than ground beef, which is the meat used in traditional baked ziti. This recipe uses all natural ingredients without preservatives or industrial oils. The ziti noodles that I love to use are made by Alessi Foods, Organic Penne – …
Venison chili is a hearty chili that is packed with ground venison and ground beef, beans, and spices. It is easily prepared in one Dutch oven in a just over one hour. One of my favorite things about chili is the toppings. It’s fun to create a toppings bar for everyone to mix and …
