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–+ servings
califclub

California Club with creamy cucumber slaw

Make your own California club sandwich at home, loaded with turkey, avocado, and a unique cucumber slaw for maximum taste.
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Prep Time 10 minutes
Cook Time 5 minutes
Course Sandwiches
Cuisine American
Servings 4 Sandwiches
Calories 740 kcal

Equipment

  • medium sized mixing bowl
  • sheet pan

Ingredients
 

Creamy cucumber Slaw ingredients

  • 1/2 cup Mayonnaise
  • 1 tbsp White wine vinegar
  • 1 tbsp Extra virgin olive oil
  • 1 tsp Dijon mustard
  • 1 tsp Oregano, dried
  • 1/4 tsp Sea salt
  • 1/4 tsp Black pepper
  • 1 clove Garlic
  • 1 Mini cucumber, diced
  • 1/4 cup Red onion, diced
  • 1/4 cup Black olives, chopped
  • 2 cups Romaine lettuce, shredded

Sandwich ingredients

  • 4 Crusty Italian Rolls
  • 16 slices Deli turkey
  • 1/2 LB Gruyere cheese, sliced
  • 1 Roma tomato, sliced
  • 4 strips Bacon, cooked crispy
  • 1 avocado

Instructions
 

  • In a medium sized mixing bowl, combine mayonnaise, vinegar, extra virgin olive oil, dijon mustard, oregano, sea salt, and black pepper.
  • Stir in crushed garlic, diced cucumbers, diced red onion, shredded romaine lettuce, and chopped black olives. Set aside in the refrigerator until the sandwiches are assembled.
  • Preheat the broiler on high.
  • Slice the italian rolls in half and lay each piece out onto a baking sheet.
  • Place 4 slices of turkey on each sandwich.
  • Top the turkey with slices of gruyere cheese and tomato slices.
  • Broil the sandwiches open faced until the cheese is melted and the tops of the rolls begin to toast.
  • Remove the sheet pan from the oven.
  • Place one strip of bacon onto each sandwich.
  • Layer avocado slices over the bacon.
  • Generously top each sandwich with the creamy cucumber slaw.
  • Put the top of the roll onto the sandwich and slice in half.
  • Serve immediately.

Nutrition

Serving: 1SandwichCalories: 740kcal
Keyword creamy slaw
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