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carnitas tacos

Carnitas Tacos

Savor the taste of carnitas tacos, made with fresh tortillas and spicy pork for an unforgettable flavor experience.

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Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Course dinner
Cuisine Mexican
Servings 6 servings
Calories 320 kcal

Equipment

Ingredients
 

  • 12 Fresh Corn Tortillas
  • 1 lb Carnitas (Mexican shredded pork)
  • 1/2 cup Red onion, diced
  • 1 Jalapeño, diced
  • 1/2 cup Fresh Cilantro, coarsely chopped
  • 1 cup Freshly shredded Oaxaco or Monterey jack cheese

Instructions
 

  • Prepare tortillas and pork as instructed.
  • To prepare the salsa, combine the onion, jalapeño, and cilantro in a small bowl.
  • Assemble the tacos by layering the pork in the bottom of the tortilla, topped with cheese and salsa.
  • Serve 2-3 tacos each.

Nutrition

Serving: 2tacosCalories: 320kcal
Keyword tacos
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