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chicken bacon ranch pinwheels

Chicken Bacon Ranch Pinwheels

These Chicken Bacon Ranch Pinwheels are filled with creamy ranch, chicken breast, crispy bacon, shredded cheddar, and fresh lettuce rolled inside soft flour tortillas. Easy to make ahead, kid-friendly, and perfect for lunches, road trips, picnics, snacks, or party appetizers.

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Prep Time 20 minutes
Cook Time 20 minutes
Refrigeration time 30 minutes
Total Time 1 hour 10 minutes
Course Appetizer, Finger Food, lunch, Party Food, Snack
Cuisine American, Deli-style
Servings 30 pinwheels
Calories 120 kcal

Equipment

Ingredients
 

  • 5 Large Flour tortillas
  • 1 8oz package Cream cheese, softened
  • 1/4 cup Mayonnaise
  • 1 tbsp Ranch seasoning
  • 1 pound Chicken breast, cooked and diced
  • 1/2 pound Bacon, cooked and crumbled
  • 2 cups Lettuce, shredded
  • 2 cups Cheddar cheese, freshly shredded

Instructions
 

  • In a large mixing bowl, beat the cream cheese, mayonnaise, and ranch seasoning until smooth.
  • On a large work surface, lay out the flour tortillas.
  • Spread the cream cheese mixture over each of the tortillas.
  • Sprinkle the diced chicken, crumbled bacon, shredded lettuce, and shredded cheese over each of the tortillas.
  • Roll the tortillas tightly and wrap with plastic wrap.
  • Refrigerate for at least 30 minutes before slicing each roll into 6 pinwheels.

Nutrition

Serving: 1drinkCalories: 120kcal
Keyword bacon, bite-sized, cheese, chicken, creamy, finger food, make-ahead, party appetizer, picnic food, pinwheels, ranch, rolled sandwich, savory, tortilla wraps
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