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hotfudge

Hot Fudge Sauce

Indulge in the rich flavor of homemade hot fudge sauce. Discover how simple it is to prepare this delightful topping.
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Prep Time 2 minutes
Cook Time 13 minutes
Total Time 15 minutes
Course Dessert
Cuisine American
Servings 8 servings
Calories 130 kcal

Equipment

  • Medium saucepan

Ingredients
 

  • 1/4 cup Butter
  • 2/3 cup Chocolate chips
  • 1/2 cup Sugar
  • 1 cup Heavy cream
  • 1/3 cup Cocoa powder
  • 1/4 tsp Sea salt
  • 1 tsp Vanilla extract

Instructions
 

  • In a medium saucepan, melt the butter, sugar and chocolate chips, stirring often.
  • Add the heavy cream, cocoa powder, salt, and vanilla.
  • Stir to combine and simmer for 8-10 minutes.
  • Remove from the heat and allow to cool for 5 minutes before topping ice cream.
  • Store in a glass container in the refrigerator for 3-4 weeks.

Nutrition

Serving: 1tbspCalories: 130kcal
Keyword chocolate sauce
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