Italian Olive Oil Dip
Experience the joy of Italian olive oil dip. Enjoy this spicy and garlicky delight as an ideal bread accompaniment.
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Equipment
Ingredients
- 1/2 cup Extra virgin olive oil
- 2 cloves Garlic
- 1/4 tsp Crushed red pepper
- 1/2 tsp Italian seasoning
- 1/4 tsp Black pepper
- 1/4 tsp Sea salt
Instructions
- Pour extra virgin olive oil into a shallow bowl or 8 ounce ramekin.
- Add crushed garlic, crushed red pepper, Italian seasoning, sea salt, and black pepper.
- Serve immediately with crusty artisan bread, fresh sourdough bread, or Italian bread.
Nutrition
Serving: 1tbspCalories: 74kcal
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