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–+ servings
lobster rolls

Lobster Rolls

Savor the taste of homemade lobster rolls filled with fresh ingredients. Experience a luxurious yet easy sandwich at home.

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5 from 1 vote
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Prep Time 5 minutes
Cook Time 3 minutes
Total Time 8 minutes
Course Sandwiches
Cuisine American
Servings 4 Sandwiches
Calories 295 kcal

Equipment

Ingredients
 

  • 1 pound Lobster meat
  • 1/2 cup Mayonnaise
  • 1 tbsp Lemon juice
  • 1 Celery rib, diced
  • 2 tbsp Fresh Chives, chopped
  • 2 tbsp Fresh Parsley, chopped
  • 1/2 tsp Old bay seasoning
  • 1/2 tsp Sea salt
  • 1/2 tsp Black pepper
  • 4 tbsp Butter
  • Garlic salt
  • 4 Hot dog buns

Instructions
 

  • Preheat the broiler on high.
  • In a large mixing bowl, combine the lobster meat, mayonnaise, and lemon juice.
  • Stir in the diced celery, chopped chives, parsley, old bay seasoning, sea salt and black pepper.
  • Butter the hotdog buns and lightly sprinkle garlic salt to season.
  • Place the buns in the oven and broil for 3-5 minutes, or until toasted.
  • Remove the buns from the oven and fill each generously with the lobster mixture.
  • Serve immediately with a lemon wedge if desired.

Nutrition

Serving: 1RollCalories: 295kcal
Keyword atlantic coast eats, lobster sandwich
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