Prepare the dressing by combining in a dressing jar:1 cup Mayonnaise1/4 cup Honey1/4 cup White wine vinegar1 tsp Dijon mustard1/4 tsp Onion powder2 tsp PoppyseedsShake the jar vigorously to combine. Refrigerate while preparing the salad.
Evenly distribute the spinach into 4 salad serving plates.
Top the salad with 2 sliced strawberries each, along with the red onion, sliced almonds and feta cheese.
Serve immediately with the dressing on the side.
Nutrition
Serving: 1SaladCalories: 375kcal
Keyword fresh spinach, fresh strawberries, salad for dinner